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​​​​BREAKFAST

(3/11-16)​

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Corned Beef Hash

with Eggs any style and Toast $16.95 ​

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LUNCH​

(3/5-11)​

 

Chicken Enchiladas Suizas

Mushrooms, Scallions, Cilantro in a Creamy Tomatillo Sauce, topped with Cotija Cheese,

sides of Black Beans and Arroz Blanco Primavera $16.95

 

Veggie Relleno

Roasted Poblano with Green Beans, Tomato, Zucchini, Carrots, Kale, Corn, Mushroom,

Black Beans and Oaxacan String Cheese with a Bricklayer Sauce and Jicama Salad $16.50

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​DINNER​

​(3/11-16)​​​​​​

Sneak Peek

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​​​​​​​​​​​​APPETIZERS​

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Irish Pub Salad

 

Chicken Satay

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ENTREES

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Guinness Lamb Stew

 

Roasted Chicken

 

The Fish is TBD

 

Pasta Primavera

 

Baked Sweet Potato​

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We will be serving Corned Beef and Cabbage Friday through Monday!!!!

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